Main Menu
Main Menu
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Margherita Classico
$20
vegetarian
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Buffalo Mozzarella
$23
vegetarian
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Pepperoni
$24
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Chicken Bacon Ranch
$25
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Wild Mushroom
$24
vegetarian
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Black Truffle
$29
vegetarian
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Arugula
$23
vegetarian
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Sausage Arrabiata
$25
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Vodka Prosciutto
$25
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Pizza of The Day
MP
Starters
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Soup of The Day
MP
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Shrimp Cocktail
5 Pts. U-15 served chilled with cocktail sauce and lemon
$23
gluten free
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Fried Coconut Shrimp
16/20 size shrimp with coconut and panko breading, served with a spicy preserved orange sherry vinegar sauce
$22
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General Tso's Cauliflower
Crispy beer battered florets, sweet chili sauce, fresno chilis, sesame seeds, scallion
$20
vegan
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White Bean Hummus
Homemade hummus, spicy feta garnish, smoked paprika oil, grilled pita
$20
vegetarian
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Tuna Tartare
Diced ahi tuna, avocado mousse cilantro, crispy shallots, yuzu vinaigrette, taro chips
$24
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Yuzu Calamari Trio
Battered and fried squid rings and tentacles, pickled hot cherry peppers, and marinated artichoke spears. Dressed in yuzu aioli sauce
$21
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Truffle Mac & Cheese
Pipette pasta, béchamel, herb panko crust
$19
Add Bacon for $3
vegetarian
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Crispy Octopus
Winter sunchoke salad, cream of leek pureé, lemon herb sauce
$25
gluten free
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Lamb Lollipops
Crispy artichoke florets artichoke purée, chimichurri, cilantro
$25
gluten free
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BBQ Pork Spare Ribs
Slow roasted baby back ribs with tangy bbq sauce and red cabbage healthy slaw
$23
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Prince Edward Island Mussels
Spanish chorizo, white beans, grape tomato, garlic, white wine, butter, country bread
$24
Entrees
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Creamy Pancetta Mushroom Pasta
Paccheri pasta, diced pancetta, trumpet, and shitake mushrooms, parmesan cream sauce, shallots, garlic
$29
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Grilled Bronzino
Sautéed spaghetti squash, arugula, romesco sauce
$36
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Pan Seared Salmon
Mussels, turnip, tomato, carrots, cippolini onions, turmeric and curry broth, topped with date chutney
$37
gluten free
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Harvest Brick Chicken
Half young chicken pressed and seared, parsnip purée pattypan squash, local cauliflower, mushrooms. Leeks, lemon chicken gastrique
$36
gluten free
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Fireside Pork Chop
Sweet potato gratin, pearl onions, mushrooms, fresh herbs, Pedro Ximenez reduction
$39
gluten free
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40 Day Dry Aged Ny Strip
14 oz. bone-in, grilled to temperature served sliced with pub fries & afila cress
$59
gluten free
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Filet Mignon
8 oz. barrel cut filet, grilled to temperature, grilled asparagus, green peppercorn sauce
$46
gluten free
Salads
Add Chicken $9 | Add Shrimp $12-
Chicken Garden Caesar
Romaine lettuce, radicchio, cherry tomatoes, parmesan cheese, caesar dressing, crispy parmesan crostini
$25
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Fried Goat Cheese & Beets
Warm fried goat cheese with braised golden and red beets, roasted butternut squash, baby arugula, radicchio, herb honey mustard vinaigrette
$20
vegetarian
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Greek Mediterranean
Baby kale, lemon & mint stuffed grape leaves, feta cheese, tomato, cucumber, kalamata olives, peppers, pickled red onion, lemon vinaigrette
$20
gluten free, vegan
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Burrata & Rainbow Tomato
Whole burrata ball, sliced rainbow tomatoes, pine nuts, basil, fig glaze, country bread, EVOO
$23
vegetarian
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California Wedge
Baby iceberg lettuce, baker's bacon, avocado, hard bored egg, grape tomato, sliced red onion, bleu cheese dressing
$19
gluten free
Between The Bread
Served with pub fries or mixed greens-
Tsunami Burger
Grilled prime beef, baker’s bacon, grilled pineapple, soy, sriracha sauce
$25
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Bayou Bison Burger
Grilled North American bison seasoned with cajun spices, caramelized onions, lettuce, tomato, mayo
$28
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Wagyu Logan Burger
Grilled Wagyu prime beef, burrata cheese, caramelized balsamic onions
$27
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Veggie Burger
Black bean, corn & bell pepper patty, avocado, roasted veggies, romesco spread
$21
vegetarian
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Prosciutto & Buffalo Mozz Sandwich
Sliced prosciutto di parma, pulled buffalo mozzarella, roasted piquillo pepper, arugula, basil pesto, balsamic reduction
$25
Sushi
Available Wednesday to Friday 4 PM to Close, Saturday & Sunday Open to Close-
Pier 115 Roll
Kani, crispy onion on top, tempura shrimp, spicy kani inside
$23
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Q Dock Roll
Spicy tuna, scallion, masago, tempura flake on top, spicy crab, avocado inside
$23
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Edgewater Roll
Avocado, sesame seeds, scallions on top, spicy tuna, cucumber inside
$22
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Hudson Roll
Salmon, mango, masago, mango sauce on top with soy paper, shrimp, cucumber, kani, avocado inside
$23
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Torched Yellowtail
Served nigiri style with serrano chili, scallion, and eel sauce on top
$23
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Crazy Tuna Roll
Seared pepper tuna on top, spicy tuna, jalapeño inside, ponzu sauce
$22
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Poké Roll
Tuna, mango, avocado, tobiko on top, tempura shrimp, cucumber, jalapeño inside
$23
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Yuzu Rainbow Roll
Tuna, salmon, yellow tail, white tuna, shrimp, avocado, scallions, sesame seeds, yuzu ponzu on top, kani, avocado, cucumber inside
$23
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Kamikaze Roll
Spicy tuna, eel sauce, masago, tempura flake on top, shrimp tempura and cucumber inside
$23
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Sunrise Sushi Roll
Mango, mango-sriracha sauce, pink peppercorn on top, red bell pepper, cucumber, avocado, jalapeño inside
$19
gluten free, vegan
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Maki Rolls
Choice of tuna, spicy tuna, salmon, spicy salmon, tempura shrimp, yellow tail, or California
$17
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Sushi or Sashimi Platter
3 tuna, 3 salmon, 2 yellowtail, 2 white tuna
$33
gluten free
Sides
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Grilled Asparagus
$13
gluten free, vegan
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Sautéed Garlic Spinach
$12
gluten free, vegan
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Sweet Potato Gratin
$13
gluten free, vegan
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Yukon Gold Mashed
$12
gluten free, vegetarian
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Sweet Potato Fries
$13
gluten free, vegan
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Truffle Fries
$14
gluten free, vegetarian
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Basket of Fries
$12
gluten free, vegan